Methi Matar Paneer Recipe | How to Make Methi Paneer Recipe In a Very Easy Way |

How to make methi matar  paneer
Serve Hot this sabji with Puri Naan roti paratha or with rice 🍚  and enjoy 😀



serving size 3-4 people

Note -
*use less methi - if methi is bitter then usual




Ingerdients

Methi -  1/2 cup
Paneer - 250 grams
Matar/Peas - 1/2 cup
Onion -  1 🧅 small
Tomato -  1  🍅 medium
Ginger cut into small pieces - 1tsp
Garlic cut into small pieces - 1 tsp
Oil - 2-3 Tbsp
Cumin seed  -  1/2 tsp
Tejpatta - 1
Red chili - 3
Cinnamon stick/ Dalchini- 1/2 inch
Hing powder /aesofetida -  1 pinch
Gram flour/ Besan - 1Tbsp
Coriander powder  - 1 tsp
Red Chili powder  - 1/2 tsp
Turmeric powder  - 1/3 tsp
Crushed blackpapper  - 1/3 tsp
Garam masala  -  1/2 tsp
Salt to taste - 1 tsp



Chenna Murki Recipe | Have Craving Fo...



Thank you!



pyaj sanda /spring onion and potato recipe - Spring Onion Recipe | Banarsi Style p...


Thank you!

• #people_blogs
• #hindi
• #food
• #snacks
• #veg
• #non_veg
• #methi
• #matar_recipe
• #methi_matar_paneert_recipe_in_hindi