Brewing Korea’s Favorite Drink from a 300-Year-Old Recipe
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8 سال پیش
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Makgeolli is Korea's emblematic rice-based
Makgeolli is Korea's emblematic rice-based alcohol, and Kim Taek-Sang makes it from a family recipe that is over 300 years old. The Seoul-based brewmaster uses only traditional techniques and equipment for the long, slow distillation process. And the world is paying attention. Sang is part of a growing movement that is bringing traditional Korean alcohols to modern drinkers.
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This Great Big Story was inspired by Genesis.
SUBSCRIBE: https://goo.gl/vR6Acb
Follow us behind the scenes on Instagram: http://goo.gl/2KABeX
Make our acquaintance on Facebook: http://goo.gl/Vn0XIZ
Give us a shout on Twitter: http://goo.gl/sY1GLY
Come hang with us on Vimeo: http://goo.gl/T0OzjV
Visit our world directly: http://www.greatbigstory.com
Great Big Story is a video network dedicated to the untold, overlooked & flat-out amazing. Humans are capable of incredible things & we're here to tell their stories. When a rocket lands in your backyard, you get in.
8 سال پیش
در تاریخ 1395/09/10 منتشر شده
است.
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