What I Eat in a Day as a Model | Healthy Summer Recipes & Intermittent Fasting | Sanne Vloet
681.6 هزار بار بازدید -
4 سال پیش
-
Hi guys!I hope everyone had
Hi guys!
I hope everyone had a wonderful weekend. Yesterday I shared some exciting news on my Instagram Stories!
Upcoming weeks I will be spending in the south of Italy, in the region Puglia, with the two super talented Michelin star Chefs Floriano Pellegrino and Isabella Poti in their restaurant Bro's . I am gonna learn about the Italian cuisine, cooking techniques, flavors and hopefully much more! I am so excited for this new adventure!
The reason why this felt like a big decision for me was because it felt like I had to leave a lot of this behind in the states. Travel is not as easy at the moment but this was an opportunity I couldn't say no to!
I was kinda nervous and exciting for this trip but while I was in the car on the way to the airport I took a deep breath and just realized how much fun new adventures are and how much I can learn and grow as a person.
I arrived last night and it started off with a feast pizza dinner in the restaurant. IT WAS DELICIOUS! WAUW, I am so happy to be back in Italy. Anyway for todays video I have another What I eat in a Day with some of my favorite summer recipes. You have seen on my Instagram stories that we have been eating taco's at least 3 times a week and today I am sharing my favorite recipe with you guys.
I hope you guys enjoyed watching this video! Don't forget to follow me on Instagram to follow me along in Italy!
LOVE YOU!
X Sanne
Follow me!
Instagram: @sannevloet (https://bit.ly/2vlnHLy)
Twitter: @sannevloet (https://bit.ly/2OKggYH)
Subscribe!!! https://bit.ly/2KzihS5
Breakfast:
- 1 cup sautéed kale
- 2 poached eggs
- ½ avocado
- Trader’s Joe everyday seasoning
- ½ cup brown rice
Avocado chocolate smoothie
- ½ avocado
- 1 cup frozen spinach
- 1 cup Almond Milk
- 1 tbsp cacao powder
- 1 tbsp coconut oil
- ¼ tsp Cinnamon
- Pinch of salt
- 1 Block Hu Kitchen dark chocolate
Dinner
- Almond flour wraps from Siete
- Coconut flour wraps from The Real Coconut Collabartive
- Recipe for Mexican Cabbage slaw: https://www.feastingathome.com/mexica...
Cilantro Halibut:
- 1 pound fresh Halibut
- 1 cup of fresh Coriander
- Tbsp cumin
- 1 tbsp vegan butter
- 2 gloves garlic
- 2 limes ( zest + juice)
Follow the link to my gear page with everything I use to create content - B&H Photo - https://bhpho.to/34XSsaj
Music:
I used music from Epidemic Sound - http://share.epidemicsound.com/GVgBV
I used music from Music Bed - http://share.mscbd.fm/sannevloet
I hope everyone had a wonderful weekend. Yesterday I shared some exciting news on my Instagram Stories!
Upcoming weeks I will be spending in the south of Italy, in the region Puglia, with the two super talented Michelin star Chefs Floriano Pellegrino and Isabella Poti in their restaurant Bro's . I am gonna learn about the Italian cuisine, cooking techniques, flavors and hopefully much more! I am so excited for this new adventure!
The reason why this felt like a big decision for me was because it felt like I had to leave a lot of this behind in the states. Travel is not as easy at the moment but this was an opportunity I couldn't say no to!
I was kinda nervous and exciting for this trip but while I was in the car on the way to the airport I took a deep breath and just realized how much fun new adventures are and how much I can learn and grow as a person.
I arrived last night and it started off with a feast pizza dinner in the restaurant. IT WAS DELICIOUS! WAUW, I am so happy to be back in Italy. Anyway for todays video I have another What I eat in a Day with some of my favorite summer recipes. You have seen on my Instagram stories that we have been eating taco's at least 3 times a week and today I am sharing my favorite recipe with you guys.
I hope you guys enjoyed watching this video! Don't forget to follow me on Instagram to follow me along in Italy!
LOVE YOU!
X Sanne
Follow me!
Instagram: @sannevloet (https://bit.ly/2vlnHLy)
Twitter: @sannevloet (https://bit.ly/2OKggYH)
Subscribe!!! https://bit.ly/2KzihS5
Breakfast:
- 1 cup sautéed kale
- 2 poached eggs
- ½ avocado
- Trader’s Joe everyday seasoning
- ½ cup brown rice
Avocado chocolate smoothie
- ½ avocado
- 1 cup frozen spinach
- 1 cup Almond Milk
- 1 tbsp cacao powder
- 1 tbsp coconut oil
- ¼ tsp Cinnamon
- Pinch of salt
- 1 Block Hu Kitchen dark chocolate
Dinner
- Almond flour wraps from Siete
- Coconut flour wraps from The Real Coconut Collabartive
- Recipe for Mexican Cabbage slaw: https://www.feastingathome.com/mexica...
Cilantro Halibut:
- 1 pound fresh Halibut
- 1 cup of fresh Coriander
- Tbsp cumin
- 1 tbsp vegan butter
- 2 gloves garlic
- 2 limes ( zest + juice)
Follow the link to my gear page with everything I use to create content - B&H Photo - https://bhpho.to/34XSsaj
Music:
I used music from Epidemic Sound - http://share.epidemicsound.com/GVgBV
I used music from Music Bed - http://share.mscbd.fm/sannevloet
4 سال پیش
در تاریخ 1399/05/27 منتشر شده
است.
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