How To Make Bulgogi (Korean Grilled Beef) (Recipe) プルゴギの作り方 (レシピ)
271.9 هزار بار بازدید -
7 سال پیش
-
Bulgogi, a classic Korean grilled
Bulgogi, a classic Korean grilled beef, is so easy to make and fun to eat with friends and family. Tender pieces of caramelized beef with crunchy sweet vegetables, this flavorful grilled meat needs to make an appearance on your summertime dinner soon! You can grill on a barbecue or on a stove-top griddle.
PRINT RECIPE ▶ http://bit.ly/BulgogiRecipe
Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 50 mins (inc. marinating time)
Serves: 4
Ingredients:
½ onion
3 green onions/scallions
4 inch carrot (4" = 10 cm)
1½ lb thinly sliced beef (chuck or rib eye) (can also use tenderloin, top sirloin) (See Notes)
1 Tbsp sesame oil
½ Tbsp white sesame seeds (roasted/toasted) (for topping)
Bulgogi Marinade:
4 Tbsp Korean soy sauce
2 Tbsp sesame oil
3 Tbsp brown sugar (don't substitute with honey as it burns easily)
8 cloves garlic (8 cloves = 4 tsp)
½ Asian pear (half pear = 4 Tbsp)
Freshly ground black pepper
Instructions with step-by-step pics ▶ http://bit.ly/BulgogiRecipe
★ FOLLOW JUST ONE COOKBOOK ★
Please SUBSCRIBE :: http://bit.ly/JOCchannel
My Blog :: http://www.justonecookbook.com
My Facebook :: Facebook: justonecookbook
My Twitter :: Twitter: justonecookbook
My Instagram :: Instagram: justonecookbook
★ COOKING EQUIPMENT ★
Kitchen products I use in my videos ▶ http://bit.ly/JOCSHOP
★ MUSIC ★
Music courtesy of Audio Network
♫ "Days of Wonder" :: http://bit.ly/2sIkItN
★ VIDEO EQUIPMENT ★
CAMERAS:: http://amzn.to/1QxqBLN & http://amzn.to/2iPVJRW
LENS :: http://amzn.to/1R9psKm & http://amzn.to/2cxjtU0
CAMERA SLIDER :: http://amzn.to/2knY1Fu
CAMERA STAND (similar) :: http://amzn.to/2cA7vOL
VIDEO MIC :: http://amzn.to/1Tmi58m
NAMI'S MIC :: http://amzn.to/2jE7vzq
LIGHTS :: http://amzn.to/1I84kEk
SOFTWARE :: Adobe Premiere
PRINT RECIPE ▶ http://bit.ly/BulgogiRecipe
Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 50 mins (inc. marinating time)
Serves: 4
Ingredients:
½ onion
3 green onions/scallions
4 inch carrot (4" = 10 cm)
1½ lb thinly sliced beef (chuck or rib eye) (can also use tenderloin, top sirloin) (See Notes)
1 Tbsp sesame oil
½ Tbsp white sesame seeds (roasted/toasted) (for topping)
Bulgogi Marinade:
4 Tbsp Korean soy sauce
2 Tbsp sesame oil
3 Tbsp brown sugar (don't substitute with honey as it burns easily)
8 cloves garlic (8 cloves = 4 tsp)
½ Asian pear (half pear = 4 Tbsp)
Freshly ground black pepper
Instructions with step-by-step pics ▶ http://bit.ly/BulgogiRecipe
★ FOLLOW JUST ONE COOKBOOK ★
Please SUBSCRIBE :: http://bit.ly/JOCchannel
My Blog :: http://www.justonecookbook.com
My Facebook :: Facebook: justonecookbook
My Twitter :: Twitter: justonecookbook
My Instagram :: Instagram: justonecookbook
★ COOKING EQUIPMENT ★
Kitchen products I use in my videos ▶ http://bit.ly/JOCSHOP
★ MUSIC ★
Music courtesy of Audio Network
♫ "Days of Wonder" :: http://bit.ly/2sIkItN
★ VIDEO EQUIPMENT ★
CAMERAS:: http://amzn.to/1QxqBLN & http://amzn.to/2iPVJRW
LENS :: http://amzn.to/1R9psKm & http://amzn.to/2cxjtU0
CAMERA SLIDER :: http://amzn.to/2knY1Fu
CAMERA STAND (similar) :: http://amzn.to/2cA7vOL
VIDEO MIC :: http://amzn.to/1Tmi58m
NAMI'S MIC :: http://amzn.to/2jE7vzq
LIGHTS :: http://amzn.to/1I84kEk
SOFTWARE :: Adobe Premiere
7 سال پیش
در تاریخ 1396/04/05 منتشر شده
است.
271,975
بـار بازدید شده