How to Perpare Pigeons for Competitions Part Five

Pigeon Master
Pigeon Master
34.2 هزار بار بازدید - 7 سال پیش - Pigeons Fanciers are always seeking
Pigeons Fanciers are always seeking methods by which the pigeons flyes for long hours. One cannot hope to find a better method to assist in this matter than the pigeon’s own natural instinct. The first and most important consideration for pigeons are food and water.
Each fancier making use of this system has, by experience, developed his own system, using a number of tricks to motivate his pigeons and create the desired anxiety which will, he hopes, induce it to make a special effort to fly pigeons as longer as they can. This method has its advantages and if correctly applied, certainly gives the fancier the required results. However it also requires a great deal of knowledge, experience and observation from the fancier. The fancier who tackles this system of flying  must be prepared to do a lot of paper work and keep very accurate records.
Pigeons are flying during the different stages of their life cycle starting when the pigeons are just a few month old,or when they are young and matured.
The fancier must first find out whether the pigeon itself favors that particular condition and then make sure that it also reaches its top physical condition at the same time.
If a pigeon is sent to a flying competition in a favored condition,  For this reason the fancier must be sure both, that the pigeon’s physical condition is such that it can complete the flight and that its mental condition will then drive it home at the fastest possible speed after a long flight.
Always provide your flyer pigeons good and healthy foods and make arrangement of their recovery after a long flight.You are watching this video under the banner of you tube channel pigeon master. If you like this video inform your friends about this video and channel. Subscribe my you tube channel pigeon master for more informative videos about pigeons.
7 سال پیش در تاریخ 1396/09/15 منتشر شده است.
34,283 بـار بازدید شده
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