How to Make Dhaba Style Egg Curry - Anda Masala Recipe - अंडा करी रेसिपी

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Cooking Lovers
638 بار بازدید - 2 هفته پیش - Learn how to make a
Learn how to make a delicious Dhaba Style Egg Curry with this easy-to-follow recipe. Perfect for a hearty meal, this Anda Masala will bring authentic flavors right to your kitchen.

Ingredients:
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For Frying Eggs:
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- 6 boiled eggs
- 1 tbsp mustard oil
- 1/4 tsp turmeric powder
- 1/2 tsp red chili powder
- A pinch of salt

For Gravy:
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- 4-5 tbsp mustard oil
- 1/2 tsp cumin seeds
- 3 finely chopped onions
- 3 tbsp ginger garlic paste
- 2 green chilies
- 3 tomato puree
- 1/2 tsp turmeric powder
- 1 tsp red chili powder
- 1 tsp coriander powder
- Salt to taste
- 1 cup hot water
- 1/2 tsp garam masala
- 2-3 tbsp coriander leaves

Instructions:
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1. Fry the boiled eggs in mustard oil with turmeric, red chili powder, and salt.
2. In a separate pan, heat mustard oil and add cumin seeds.
3. Sauté finely chopped onions until golden brown.
4. Add ginger garlic paste and green chilies; cook for a few minutes.
5. Stir in the tomato puree, turmeric powder, red chili powder, coriander powder, and salt.
6. Add hot water and let it simmer.
7. Finish with garam masala and garnish with coriander leaves.

Enjoy your flavorful Dhaba Style Egg Curry

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Tags
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2 هفته پیش در تاریخ 1403/04/06 منتشر شده است.
638 بـار بازدید شده
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