Jacques Pépin Makes a Seafood Omelet | American Masters: At Home with Jacques Pépin | PBS

Official website: http://www.pbs.org/americanmasters Jacques loves omelets in any form, but the seafood omelet is one that is a bit more rich and sophisticated than most. It’s a very elegant dish for a light supper. Happy cooking! Subscribe to the American Masters channel for more clips: http://bit.ly/1JmUCu5 Enjoy full episodes of your favorite American Masters films: http://www.pbs.org/americanmasters FOLLOW AMERICAN MASTERS: Facebook: https://www.facebook.com/americanmasters Twitter: https://twitter.com/PBSAmerMasters #AmericanMastersPBS Instagram: https://instagram.com/pbsamericanmasters #AmericanMastersPBS FOLLOW PBS: Facebook: https://www.facebook.com/pbs/ Twitter: https://twitter.com/PBS Instagram: https://www.instagram.com/PBS Shop: http://www.shop.pbs.org/ ___________________________________ Launched in 1986 on PBS, American Masters has earned 28 Emmy Awards — including 10 for Outstanding Non-Fiction Series and five for Outstanding Non-Fiction Special — 13 Peabodys, an Oscar, three Grammys, two Producers Guild Awards, and many other honors. To further explore the lives and works of masters past and present, American Masters offers streaming video of select films, outtakes, filmmaker interviews, the American Masters Podcast, educational resources and more. The series is a production of THIRTEEN PRODUCTIONS LLC for WNET and also seen on the WORLD channel.

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