Falahari Aloo Vada Recipe | व्रत में बनाएं राजगिरा के आटे के आलू बड़े | Veena's Kitchen | #falahari
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2 سال پیش
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Falahari Aloo Vada Recipe is
Falahari Aloo Vada Recipe is made during the Navratri fasting, or other upvaas or vrat days like Ekadasi, Mahashivratri or Janmashtami or Gauri vrat.
The regular aloo vada recipe has an outer layer made from besan and inside is made from the onion-potato mixture. But to make it farali food for vrat, Inside mixture is made from only potatoes with very minimal flavoring ingredients. While Rajgira ka Aata (Amaranth grain flour) is used to make the outer layer.
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The regular aloo vada recipe has an outer layer made from besan and inside is made from the onion-potato mixture. But to make it farali food for vrat, Inside mixture is made from only potatoes with very minimal flavoring ingredients. While Rajgira ka Aata (Amaranth grain flour) is used to make the outer layer.
- SOCIAL MEDIA HANDLES:
Instagram: @veenaskitchen007
Facebook Page Username: @veenaskitchen007
-------------------------------------------------------------------------
- BUSINESS ENQUIRIES:
Email Id: [email protected]
-------------------------------------------------------------------------
Disclaimer : The information provided on this channel or it's videos is for general purposes only and should not be considered as professional advice
2 سال پیش
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