3 Tips to Make Basil Pesto + How to Store
93.2 هزار بار بازدید -
4 سال پیش
-
I have 3 tips to
I have 3 tips to show you how to make basil pesto, plus how to store them properly so it lasts. FULL RECIPE 👉 https://bit.ly/TMD-basil-pesto
👉 SUBSCRIBE TO THIS CHANNEL: http://bit.ly/TMDYouTube-Subscribe
👉 MEDITERRANEAN SPICES: http://bit.ly/TMD-Spices
👉 GREEK OLIVE OIL: http://bit.ly/Early-Harvest-EVOO
👉 GREEK OLIVE OIL: http://bit.ly/Private-Reserve-EVOO
INGREDIENTS:
🔹 2 cups packed fresh basil leaves
🔹 1 to 2 clove garlic roughly chopped
🔹 1/3 cup pine nuts or walnuts, toasted
🔹 Juice of ½ lemon
🔹 1/2 cup extra virgin olive oil plus more for storing
🔹 1/2 cup finely grated Parmesan cheese
🔹 Kosher salt and black pepper to taste
👉 SUBSCRIBE TO THIS CHANNEL: http://bit.ly/TMDYouTube-Subscribe
👉 MEDITERRANEAN SPICES: http://bit.ly/TMD-Spices
👉 GREEK OLIVE OIL: http://bit.ly/Early-Harvest-EVOO
👉 GREEK OLIVE OIL: http://bit.ly/Private-Reserve-EVOO
INGREDIENTS:
🔹 2 cups packed fresh basil leaves
🔹 1 to 2 clove garlic roughly chopped
🔹 1/3 cup pine nuts or walnuts, toasted
🔹 Juice of ½ lemon
🔹 1/2 cup extra virgin olive oil plus more for storing
🔹 1/2 cup finely grated Parmesan cheese
🔹 Kosher salt and black pepper to taste
4 سال پیش
در تاریخ 1399/05/24 منتشر شده
است.
93,262
بـار بازدید شده