Pan Am Training Video: First Class Service Techniques (circa early to mid-1980s)
51.8 هزار بار بازدید -
2 سال پیش
-
This video covers the Pan
This video covers the Pan Am first class product serving techniques of: serving wine and champagne, the spoon and fork technique, proper plate handling, carving a roast beef, and slicing cheese.
In the video the term “American champagne” is mentioned. In the late 1980s, this was generally acceptable in American restaurants, however, but the term has a controversial history.
Dr. Vinifera of Wine Spectator explains in 2009:
““Let me start by addressing the use of the term "Champagne" as it refers to wine. The French wanted to protect the use of the term "Champagne" to only refer to bubbly made using traditional methods from grapes grown and vinified in the Champagne region of France, so when the Treaty of Versailles was signed in 1919 to end WWI, they included limits on the use of the word. However, history buffs may recall that the United States never actually ratified the Treaty of Versailles, and that in 1919 the U.S. was in the midst of Prohibition, so alcohol-labeling laws hardly seemed important at the time. Domestic sparkling wine producers remained free here to legally slap the word "Champagne" on their bottles of bubbly, much to the irritation of the winegrowers in Champagne. Out of respect and to avoid confusion, many producers in the United States called their bubbly "sparkling wine."
Then, in early 2006, the United States and the European Union signed a wine-trade agreement, and the issue was brought up again. This time, the United States agreed to not allow new uses of certain terms that were previously considered to be "semi-generic," such as "Champagne" (as well as "Burgundy," "Chablis," "Port" and "Chianti"). But anyone who already had an approved label—Korbel and Miller High Life come to mind—was grandfathered in and may continue to use the term.”
Since then, Comité Interprofessionnel du Vin de Champagne has sued or threatened to sue many people and companies that have adopted the term "Champagne," even Apple when it proposed a "Champagne" color for its new iPhone.””
Filmed inside the aircraft mockup training classroom at the Pan Am Flight Academy in Miami, Florida.
Special thanks to Linda Reynolds for saving a collection of safety and training VHS tapes from the Pan Am Flight Academy in Miami, Florida after the airline closed on December 4, 1991.
Like this video? Like and Subscribe to Our YouTube Channel!
Visit Us for More Pan Am History: https://www.thepanammuseum.org
Donate to the Museum and Become a Member: https://www.thepanammuseum.org/suppor...
Visit The Hangar, Our Online Store, for Pan Am Gear and Gifts: https://shop.thepanammuseum.org
The Pan Am Podcast!
Listen on Apple Podcasts, Spotify, Google Podcasts, and more:
https://podcast.thepanammuseum.org
Experience the legacy of the world’s most iconic airline, Pan American World Airways! The Pan Am Podcast brings Pan Am’s 64-year history to life through engaging storytelling and insightful interviews from Pan Am employees, passengers, historians, authors, fashionistas, and aviation enthusiasts!
Follow Us On:
Facebook: @PAAmuseum
Instagram: @pan.am.museum
Twitter: @PanAmMuseum
TikTok: @PanAmMuseum
The Pan Am Museum Foundation is a non-profit 501(c)3 organization.
In the video the term “American champagne” is mentioned. In the late 1980s, this was generally acceptable in American restaurants, however, but the term has a controversial history.
Dr. Vinifera of Wine Spectator explains in 2009:
““Let me start by addressing the use of the term "Champagne" as it refers to wine. The French wanted to protect the use of the term "Champagne" to only refer to bubbly made using traditional methods from grapes grown and vinified in the Champagne region of France, so when the Treaty of Versailles was signed in 1919 to end WWI, they included limits on the use of the word. However, history buffs may recall that the United States never actually ratified the Treaty of Versailles, and that in 1919 the U.S. was in the midst of Prohibition, so alcohol-labeling laws hardly seemed important at the time. Domestic sparkling wine producers remained free here to legally slap the word "Champagne" on their bottles of bubbly, much to the irritation of the winegrowers in Champagne. Out of respect and to avoid confusion, many producers in the United States called their bubbly "sparkling wine."
Then, in early 2006, the United States and the European Union signed a wine-trade agreement, and the issue was brought up again. This time, the United States agreed to not allow new uses of certain terms that were previously considered to be "semi-generic," such as "Champagne" (as well as "Burgundy," "Chablis," "Port" and "Chianti"). But anyone who already had an approved label—Korbel and Miller High Life come to mind—was grandfathered in and may continue to use the term.”
Since then, Comité Interprofessionnel du Vin de Champagne has sued or threatened to sue many people and companies that have adopted the term "Champagne," even Apple when it proposed a "Champagne" color for its new iPhone.””
Filmed inside the aircraft mockup training classroom at the Pan Am Flight Academy in Miami, Florida.
Special thanks to Linda Reynolds for saving a collection of safety and training VHS tapes from the Pan Am Flight Academy in Miami, Florida after the airline closed on December 4, 1991.
Like this video? Like and Subscribe to Our YouTube Channel!
Visit Us for More Pan Am History: https://www.thepanammuseum.org
Donate to the Museum and Become a Member: https://www.thepanammuseum.org/suppor...
Visit The Hangar, Our Online Store, for Pan Am Gear and Gifts: https://shop.thepanammuseum.org
The Pan Am Podcast!
Listen on Apple Podcasts, Spotify, Google Podcasts, and more:
https://podcast.thepanammuseum.org
Experience the legacy of the world’s most iconic airline, Pan American World Airways! The Pan Am Podcast brings Pan Am’s 64-year history to life through engaging storytelling and insightful interviews from Pan Am employees, passengers, historians, authors, fashionistas, and aviation enthusiasts!
Follow Us On:
Facebook: @PAAmuseum
Instagram: @pan.am.museum
Twitter: @PanAmMuseum
TikTok: @PanAmMuseum
The Pan Am Museum Foundation is a non-profit 501(c)3 organization.
2 سال پیش
در تاریخ 1401/02/22 منتشر شده
است.
51,810
بـار بازدید شده