Celtic Christmas Cooking

Celtic Christmas Cooking with Sue Becker and Judith McLoughlin features recipes from Judith's cookbook, The Shamrock and Peach. Prior to this class, Sue and Judith worked together in order to convert Judith's recipes, using white flour and sugar, to using freshly-milled flour and Sucanat. Judith's cookbook can be purchased from our store or website using this link, https://www.breadbeckers.com/store/pc/The-Shamrock-and-Peach-Cookbook-by-Judith-McLoughlin-44p3182.htm. *Please Note that prices and products shown in this video are subject to change over time and may no longer be available for purchase or at the advertised purchase price. For more information, visit our website, https://www.breadbeckers.com/. Follow us on: Facebook: @thebreadbeckers Instagram: @BreadBeckers Listen to our podcast, Sue's Healthy Minutes, on Spotify, Apple Podcasts, Google Podcasts, Amazon, and more. *DISCLAIMER: Nothing in this video or on our website should be construed as medical advice. Consult your health care provider for your individual nutritional and medical needs. The information presented is based on our research and is strictly that of the author and not necessarily those of any professional group or other individuals. #celtic #celticchristmas #christmascooking #christmasbaking #bakingwithbread #bakingbread #bakingforchristmas #bakingathome

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