NO KETO FLOURS - Ultimate MOIST Chocolate Cake

KetoFocus
KetoFocus
42.6 هزار بار بازدید - 2 سال پیش - KETO CAKE WITHOUT FLOUR OR
KETO CAKE WITHOUT FLOUR OR NUTS!
Get your Cacao Bliss here: https://earthechofoods.com/ketofocus
And save 15% off your order with code KETOFOCUS.

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✅ FLOURLESS CHOCOLATE CAKE: https://www.ketofocus.com/recipes/flo...

The rich chocolate cake is perfect for those avoiding not only gluten from wheat flours, but also nut flours like almond flour or even coconut flour. This keto cake doesn't use any flours yet, it's still have an amazing texture, is moist and only 2.9 g net carbs! Now you can have a slice of cake and stick to your goals.

⬇️ PRODUCTS MENTIONED ⬇️
Keto Chocolate Chips: https://bit.ly/3vKkyTI
Sugar Free Sweetener: https://amzn.to/3NpkG1h
Brown Sugar Substitute: https://amzn.to/3qDYBlV
Cocoa Powder: https://amzn.to/3GLXaqP
Cacao Bliss: https://earthechofoods.com/ketofocus
Springform pan: https://rstyle.me/+PQoqVPc6VlvjFs_AOa...

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FLOURLESS CHOCOLATE CAKE
Serves 8

6 oz sugar free chocolate chips
1 cup unsalted butter
1/4 teaspoon salt
6 eggs
1/2 cup sugar free granulated sweetener
1/4 cup brown sugar substitute
1/2 cup unsweetened cocoa powder
1 scoop Cacao Bliss, optional
1 tablespoon vanilla extract
9" springform pan

1️⃣ 00:25 - Preheat oven to 325 degrees. Line the bottom of a 9-inch springform pan with a circle of parchment paper. Spray the edges with cooking spray. Set aside.
2️⃣ 00:39 - In a medium microwave safe bowl, add chocolate chips, butter and salt. Microwave at 45 second intervals until melted, stirring in between. Once melted, set aside.
3️⃣ 01:42 - To a large bowl, add 6 eggs, sugar free granulated sweetener and brown sugar sweetener. Beat with an electric mixer until fluffy.
4️⃣ 02:13 - Slowly stir in cocoa powder, Cacao Bliss (if using) and vanilla. Once combined, drizzle in melted chocolate mixture. Mix until combined.
5️⃣ 03:21 - Pour cake batter into the prepared cake pan. Tap the cake pan on the counter a few times to release any trapped air bubbles. Bake at 325 degrees for about 50 minutes. Let cool at room temperature for about 20 minutes before transferring to the refrigerator to cool for 2 hours. Dust with powder sugar and serve with whipped cream.

MACROS (per slice)
Calories 353
Fat 33.8g
Protein 5.8g
Total Carbs 15.8g
Net Carbs 2.9g

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Music is from Epidemic Sound
2 سال پیش در تاریخ 1401/01/08 منتشر شده است.
42,618 بـار بازدید شده
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