Easy HOMEMADE PIZZA - CHICAGO STYLE DEEP DISH | Recipes.net

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16.8 هزار بار بازدید - 4 سال پیش - We've got the how-to on
We've got the how-to on making this delicious Chicago-style pizza. You'll get your hands on this local delicacy in no time!

🔴 Check the full recipe on how to make Copycat Giordano’s Deep Dish Pizza: https://recipes.net/main-dish/pizza/c...

We all know how Giordano's prides itself with its world-famous Chicago-style pizza. And for this special recipe, we'll be making their deep-dish pizza. Wait until you see the cheese start to ooze out of the pie. It's going to be mouth-watering!


Ingredients:
Cooking spray non-stick

For Pizza Crust:
3 tsp active dry yeast
¾ cups water at room temperature
1 tbsp granulated sugar
3 cups all-purpose flour and more for dusting
1 tsp salt 🧂
6 tbsp butter unsalted and softened 🧈
⅓ cup olive oil  

For Pizza Sauce:
2 tbsp olive oil
20 oz local tomatoes quartered 🍅
1 ½ cups canned tomatoes crushed 🥫
2 tsp Italian seasoning
1 tsp garlic powder
Salt and ground black pepper to taste

For Deep Dish Pizza:
25 slices pepperoni can add extra for garnish
1 cup green bell peppers chopped, can add extra for garnish
1 lb mozzarella cheese grated and at room temperature  🧀
Parmesan cheese grated, for garnish 🧀

⬇️ How to make Copycat Giordano’s Deep Dish Pizza ⬇️
0:25 In a small bowl dissolve yeast and sugar in water. Let it stand until it blooms. Set aside.
0:42 In a mixing bowl sift flour and salt together.
0:47 Add in the oil, butter, and yeast solution. Mix the ingredient to combine into a dough.
0:57 Dust working area with flour and knead the dough until it forms a smooth ball
1:09 Wrap the dough tightly with a plastic wrap and store in the chiller for 2 days.
1:24 To make the pizza sauce, heat up a medium-sized pan and saute the tomatoes in olive oil.
1:34 Add in the crushed tomatoes and Italian seasoning and garlic powder. Mix well
1:41 Season with salt and pepper to your preferred taste.
1:55 Simmer for 15 minutes until the sauce has reduced to half.
2:04 Transfer pizza sauce to a bowl and lightly mash into smaller bits. Set the sauce aside.
2:19 Take the dough out of the fridge and bring it to room temperature.
2:25 Preheat the oven to 425 degrees F.
2:30 Slice 1/3 of your pizza dough and set aside.
2:36 Roll the larger portion of your pizza dough into a circle 14-inches across.
2:44 Fold the pizza dough in half to make it easier to put in the cake tin.
2:50 Grease cake tin with a non-stick cooking spray.
2:56 Lift dough unto the cake tin and unfold it.
3:09 Add the pepperoni, green bell peppers and top it with mozzarella cheese
3:33 Bring out the remaining 1/3 of your dough and. roll it into a 10-inch circle.
3:52 Place it on top of the cheese like a blanket. Gently press it down and pitch both pizza doughs together to seal all the way around.
4:07 Punch a few holes around the pizza dough.
4:19 Spoon the pizza sauce over the dough.
4:35 Bake the pizza for about 40 minutes or until the top turns golden brown.
4:46 Let the pizza cool down slightly.
4:54 Use a flexible spatula to nudge out the pizza before carefully removing the spring-form ring.
5:04 Slice the pizza into 8 pieces and serve while it's hot.

🔴 For more recipes: https://recipes.net/
🔴 For more pizza recipes: https://recipes.net/main-dish/pizza/
4 سال پیش در تاریخ 1399/07/17 منتشر شده است.
16,850 بـار بازدید شده
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