改艳做陕北特色麻辣肝凉皮，猪肝做成酱汁浇在凉皮上，军宝大口吃太过瘾了！【陕北改艳】

”We are based on the principle of respect for animals
All the ingredients used in the videos come from reliable and legal sources and there is no abuse.”
Change Yan to make spicy liver cold skin with northern Shaanxi characteristics and make pork liver into sauce and pour it on cold skin. Junbao stutters too much!
Hello everyone this is Gaiyan in northern Shaanxi. I am Second Sister

I will be here to share with you the daily and delicious food of our people in northern Shaanxi.

Welcome everyone to leave a positive message✍

Thank you all for your support!

👉@shanbeigaiyan

Northern Shaanxi Changed to Yan# Gourmet# Spicy Liver and Cold Skin

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