Тающий во рту Яблочный пирог! Итальянский невидимый пирог. Много яблок, мало теста.

Melting in the mouth Italian apple pie Invisible! The pie is very easy to prepare! Apple pie has a lot of filling and little dough! When baking, the dough turns into cream! Be sure to cook an invisible custard pie! Melting in the mouth Italian apple pie Invisible! The pie is very easy to prepare! Apple pie has a lot of filling and little dough! When baking, the dough turns into cream! Be sure to cook an invisible custard pie! Recipe: - apples 4 - 5 pcs - juice of half a lemon - eggs - 3 pieces - flour - 120g - a pinch of salt - sugar 50g - vanilla sugar - 10g lemon zest milk -100 ml butter melted 30-40 g - baking powder - 1h.l. Form 18-20 cm bake in a preheated oven 180 degrees - 60 minutes

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• #pie