Maghaz Masala Recipe | Brain Masala(Maghaz Fry) for bakra Eid | Brain Masala | Khana Dana Punjabi

Khana Dana Punjabi
Khana Dana Punjabi
138 بار بازدید - 2 ماه پیش - Discover the authentic taste of
Discover the authentic taste of Maghaz Masala with our expert recipe! Perfect for Bakra Eid, this traditional Brain Masala or Maghaz Fry is a must-try. Watch our step-by-step guide and learn how to make this delicious dish at home. Ingredients: Fresh Brain (Maghaz) Onions Tomatoes Green Chilies Ginger Garlic Paste Spices Steps to Prepare: Clean the brain (maghaz) thoroughly. Sauté onions, tomatoes, and green chilies in oil. Add ginger garlic paste and spices. Cook the brain until tender and flavorful. Why You'll Love This Recipe: Authentic Punjabi Flavor: Experience the rich and spicy taste that defines Punjabi cuisine. Perfect for Bakra Eid: A special dish to celebrate with family and friends. Easy to Follow: Clear instructions to make cooking hassle-free. Don't Forget to: 👍 Like this video if you enjoyed the recipe. 🔔 Subscribe to Khana Dana Punjabi for more traditional recipes. 💬 Leave a comment with your feedback and suggestions. Share your culinary creations with us on social media using #KhanaDanaPunjabi . Happy Cooking and Eid Mubarak! #khanadanapunjabi #maghazmasala #brainmasala #bakraeidrecipes #punjabifood #MaghazFry punjabi khana bnane ki recipe punjabi daily food punjabi khana Inspired by : ‪@BaBaFoodRRC‬ ‪@KunFoods‬ ‪@IjazAnsariFoodSecrets‬ ‪@FoodfusionPk‬ ‪@VegVillageFood‬ ‪@VillageFoodSecrets‬ ‪@yumtadkapunjabicooking‬ ‪@PunjabiCooking‬ ‪@punjabihomecooking1475‬ ‪@PunjabiVillageFoodFactory‬ ‪@Punjabicooking-punjabicultures‬ Music by Bensound.com/royalty-free-music License code: 73G8TDFFPKQUN
2 ماه پیش در تاریخ 1403/04/31 منتشر شده است.
138 بـار بازدید شده
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