Yoshinoya Beef Bowl

Yoshinoya Beef Bowl


Ingredients

2 cups beef broth
5 Tbsps. soy sauce
5 Tbsps. rice mirin
2 Tbsps brown sugar
1 onion, sliced
1kg. beef, thin slices

DIRECTIONS

Bring beef broth, soy sauce, rice mirin and sugar to a boil in a saucepan. Reduce heat to medium and add onions. Cook onions for 2 minutes.

Add beef slices into the broth and separate them using chopsticks. Cover and cook about 3-5 minutes. Remove the beef from saucepan.


Side Dish (Carrots, Haricot &Broccoli )

Bring beef broth residues to boil then add Carrots, Haricots and Broccoli. Cook until it's done. Put pouches egg and spring onions over white rice.

Yoshinoya beef bowl is one of my favorite simple and easy to cook. Please leave your feedback in comment section I will love to read it. Thanks Happy cooking guys

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