கத்தரிக்காய் சட்னி /Brinjal chutney recipe by Revathy Shanmugam

Ingredients :
Brinjal- 1/4 kg
Onion - 7 to 8
Tomatoes -3
Red chillies-5
Green chillies -3
Coconut- 1/4 cup
Salt - to taste
Coriander- Handful
Tamarind-little

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