Mexican Chorizo | Turkey Chorizo Sausage Recipe | 🇲🇽 How to make Chorizo

Mexican Chorizo is a sausage normally prepared with pork and similar to the Spanish cousin the (Spanish Chorizo), it has a light spicy kick to it. This recipe is a lighter take made with turkey.  Perk up your next recipe and get creative with Queso Flameado (melted cheese topped with Chorizo), Scrambled Eggs, Tacos, Burritos, and Sopes!

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Mexican Chorizo Recipe:
- 1 lb. Ground Turkey Meat (90 - 93% Lean Meat)
- 2 Tablespoon Apple Cider Vinegar
- 1 teaspoon Coriander Seed
- 1.5 teaspoon Black Pepper
- 1 teaspoon Thyme
- 1 Tablespoon Paprika
- 1/4 teaspoon Ground Clove
- 1/2 teaspoon Ground Cumin
- 1 teaspoon Mexican Oregano
- 1.5 Tablespoon Sea Salt
- 2 Garlic Cloves
- 1/2 White Onion
- 1 Tablespoon Water
- 4 Guajillo Chili Pods (remove seeds)
- 2 Pasilla Chili Pods (remove seeds)
- 12 Arbol Chili Pods (remove seeds


Hope you enjoy this recipe and as always with much love from my kitchen to yours.

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