MINT MARGARITA

Ingedients;

- Fresh mint leaves: 8-10 leaves
- Lemon juice: 2 tablespoons
- Sugar syrup or powdered sugar: 2 tablespoons (adjust to taste)
- Salt: A pinch
- Crushed ice: 1 cup
- Sparkling water or soda water: 1/2 cup
- Lemon slices or mint sprigs for garnish (optional)

Instructions;

-  In a blender, add fresh mint leaves, black salt, lemon juice, ice cubes, water, and sugar.

- Blend: Blend all the ingredients together until you achieve a smooth consistency.

- Taste and adjust: Taste the mixture and adjust sweetness or tartness by adding more sugar or lemon juice if needed.

- Serve: Pour the blended Mint Margarita into glasses.

- Garnish (optional): Optionally, you can garnish with a mint leaf or a slice of lemon.

- Serve immediately: Enjoy your refreshing Mint Margarita straight from the blender!

This quick and easy recipe ensures you get a deliciously minty and tangy drink in no time. Adjust the sweetness and saltiness to suit your preferences. Cheers!