Vegan Crème Βrûlée | Akis Petretzikis

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One of the most famous French desserts in a vegan and equally delicious version! Let's prepare this silky and rich crème brûlée with almond milk and perfectly caramelized sugar on top. Trust me, its taste is something you have to try!

Recipe: https://akispetretzikis.com/en/recipe...

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Chef: Akis Petretzikis
Director: Leonidas Pelivanidis
Production: Akis Petretzikis Ltd.

Video Editor: Mihalis Barbaris
Featured Partners: Mary-Rose Andrianopoulou, Theano Stravolaimou, Markos Papakonstantinou, Eleni Kallianioti, Aggelos Sofoglou, Giannis Borompokas, Emmanouela Paradeisanou, Tatiana Serefa, Martha Angelopoulou, George Athanassiadis, Valia Athanasopoulou, Diana Alexaki

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