Iliana Nava: Tips for Working with Pectin - English

For more information, please visit https://www.Cargill.com/labelfriendly

During the crisis, Cargill is intently focused on protecting the health of our employees, maintaining our operations, and fulfilling our important role to nourish the world. We are working closely with our suppliers and customers to do this.

We have opted to have employees work from home wherever they can—limiting personal contact and limiting the potential spread of the virus. However, some of our teams, such as our plant facility teams, cannot work from home. That is why we have adopted additional health and safety protocols for employees at these locations, including active screening/temperature taking of those entering our facilities, cleaning and sanitizing procedures, prohibiting visitors from our facilities, stopping or limiting international and domestic air travel, adopting social distancing practices where possible and offering shift flexibility to keep these facilities open.

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