Простая творожная запеканка "Всегда удачная" 150 ккал в 100 г

The easiest cottage cheese casserole recipe available. The casserole is good both warm and cold, if necessary, it can be frozen.

Curd Baking Recipes Творожная выпечка и десерты

Cheesecakes and cheesecakes Чизкейки и сырники

If you have a different size of the form, then the ingredients can be counted according to the instructions https://priatnogoappetitaev.blogspot....

Sour cream can be replaced with milk in the amount of 50 g

Instead of starch, semolina is suitable.

Raisins can be replaced with other dried fruits, chocolate chips, nuts, candied fruits, or nothing.

100 g - 150 kcal

Form 10 * 20 cm

Ingredients:
Curd 0-9% - 600 g
Sugar - 50 g
Vanilla sugar - 10 g
Salt - 0.5
Sour cream 15-20% - 100 g
Eggs - 2 pieces (100 g without shell)
Starch (any) or semolina - 30 g
Raisins - 50 g

Preparation
1. Combine cottage cheese of any fat content with salt, vanilla sugar, sugar, eggs, sour cream and starch.
2. Grind everything with a blender to the desired consistency.
3. If desired, add the washed raisins and stir.
4. Line the baking dish with baking paper.
5. Spread out the entire mass and level.
6. Bake in an oven preheated to 180 ° C on a medium level without convention for 40-50 minutes. Turn off the oven, open the door and leave the casserole for 15 minutes.
7. Remove from the mold and cool slightly. Transfer to a dish and serve with sour cream or berry sauce.

*Note!
The baking time may differ from the one stated in the video, focus on your oven, and also take into account the material from which the form is made.

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