Thai dessert | Khao Krupa Pak Maw l Steamed Rice Dumplings

khao kriap pak mor | Thai Khao Kriab Pak Moh - Thai Food Recipe | Steamed rice – skin dumplings (Khao kriab pak mor)

INGREDIENTS:
Filling -
1 Tbsp garlic+pepper+cilantro roots (optional)
75g Pork, minced
1 Tbsp Onion, minced
100g sugar
75g Peanuts, crushed
100g Sweet Pickle Radish
1Tbsp Olive Oil

For the batter -
240ml Water
45g tapioca flour
50g Rice flour
Food colouring (optional)

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