போண்டா மோர் குழம்பு செய்வது எப்படி | How to Make Bonda More Kuzhambu | CDK 728 |Chef Deena's Kitchen

Chef Deena’s Kitchen
Chef Deena’s Kitchen
214.1 هزار بار بازدید - 3 سال پیش - Product Links:Deep Kadai :
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Bonda
INGREDIENTS |  தேவையான பொருட்கள்
                       
Urad Dal - 150g
Cumin Seeds - 1/2 tsp
Asafoetida - 1/2 tsp
Salt - To Taste
Oil - For Fry

Mor Kuzhambu
INGREDIENTS |  தேவையான பொருட்கள்
                       
Coconut - 2 Slice
Lady's Finger - 6 to 8 No's
Curd - 1/2 ltr
Cumin Seeds - 1 tsp
Raw Rice - 1 tbsp
Gram Dal (Soaked) - 1 tbsp
Green Chilli - 4 to 5 No’s
Dry Red Chilli - 3 No's
Mustard Seeds - 1/2 tsp
Curry Leaves - As Required
Coriander Leaves - For Garnish
Asafoetida - 1/2 tsp
Turmeric Powder - 1/2 tsp
Salt - To Taste
Gingelly Oil - For Cooking



My Amazon Store { My Picks and Recommended Product }
https://www.amazon.in/shop/chefdeenas...

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Hello!!  My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well.  My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.

    Chef Deena Cooks is my English Youtube Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel!  Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.

Subscribe to Chef Deena Cooks (CDK) for more cooking videos.

#Morekuzhambu #Bonda #Lunchrecipe
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Follow him on
Facebook: Facebook: chefdeenadhayalan.in
Instagram: Instagram: chefdeenadhayalan

Website:
English Channel Chef Deena Cooks: https://bit.ly/2OmyG1E
3 سال پیش در تاریخ 1400/09/29 منتشر شده است.
214,118 بـار بازدید شده
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