How to Properly Pull Espresso Shots and Tamp
538.8 هزار بار بازدید -
12 سال پیش
-
George of Chris' Coffee Service
George of Chris' Coffee Service shows how to achieve the perfect espresso shot through grinding and tamping. He also displays the differences between a shot that is too fine, too coarse, under and over-tamped.
To go straight to the proper tamping procedure, head to 5:06
12 سال پیش
در تاریخ 1391/06/14 منتشر شده
است.
538,847
بـار بازدید شده