How to Properly Pull Espresso Shots and Tamp

Chris' Coffee Service
Chris' Coffee Service
538.8 هزار بار بازدید - 12 سال پیش - George of Chris' Coffee Service
George of Chris' Coffee Service shows how to achieve the perfect espresso shot through grinding and tamping. He also displays the differences between a shot that is too fine, too coarse, under and over-tamped. To go straight to the proper tamping procedure, head to 5:06
12 سال پیش در تاریخ 1391/06/14 منتشر شده است.
538,847 بـار بازدید شده
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