Easy BLUEBERRY CAKE recipe - soft like a sponge cake but moist like a chocolate cake

cuoredicioccolato
cuoredicioccolato
70.1 هزار بار بازدید - 4 سال پیش - Today quick and easy recipe,
Today quick and easy recipe, if you are in quarantine you can safely use the frozen blueberries that you have in the refrigerator. In fact, today we bake the BLUEBERRY CAKE 😋 perfect for breakfast but not only. I wrote the ingredients here so you are more comfortable. Let us know your experiences and give us your advice.

INGREDIENTS:
Sugar       200 g    or      1 cup
Egg               1
Seed oil   110 ml  or  1/2 cup
Zest of     1/2 lemon
flour         250 g    or    2 cups
Baking powder  1 teaspoon
Salt.                 1/2 teaspoon
Milk       110 ml     or   1/2 cup
Blueberries 300 g or  1 cup

cooking in the preheated oven at 180°C or 350°F  for 41 minutes

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4 سال پیش در تاریخ 1399/01/14 منتشر شده است.
70,173 بـار بازدید شده
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