Молочные коржики из цельнозерновой муки. ПП коржик

Hello friends! ___________________________________________ 📢 Turn on subtitles. Any video I upload with a description and detailed recipe in your native language will be translated using Google Translate. If something is wrong, write me in the comments, I will try to help. ___________________________________________ Today I will show you how to make your favorite milk cookies, but more satisfying, healthy from whole grain wheat flour and without sugar. _______________________________ 📄 Ingredients ▪️ Whole wheat flour 400 g. ▪️ Butter 70-90 g. ▪️ Milk 80 ml. (I have cow's fat content of 2.5%) ▪️ Egg 1pc. ▪️ Sweetener to taste (I have 80 g of erythritol 1 g of which replaces 0.7 g of sugar + 18 g of Fitparad No. 7 dietary sweetener, which is 5 times sweeter than sugar) ▪️ Baking powder 10 g or ~ 2 teaspoons with a small slide ▪️ Salt 2g or ~ 1/2 tsp ▪️ Vanilla/vanillin to taste ❗️ After cooling in the refrigerator, the dough can become very hard, especially if you use coconut oil. In this case, you can leave it at warm / hot room temperature until you get an elastic texture, if there is no time or the kitchen is cool - you can always warm the dough a little in the microwave until you get a soft elastic texture. _______________________________ Nutritional value (100 grams): Calories 285 / Proteins 9 / Fats 12 / Carbohydrates 36 Weight ~ 650 g. The diameter of my mold is 9 cm. Baking conditions: at 170°C ~ 15-20 min. ________________________ ❤️ Thanks for watching Subscribe to my YouTube channel:    / @aleksandra_pp   🍰 Playlist link Whole wheat flour recipes:    • Рецепты из цельнозерновой муки   🍪 Link to Healthy Cookies playlist:    • ПП Печенье   Link to this video:    • Молочные коржики из цельнозерновой му...  

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