Buñuelos de Viento - Receta muy Fácil explicada paso a paso

Learn with this video how to make homemade Buñuelos de Viento filled with cream. This recipe is based on making a choux pastry, shaping it into balls, frying them and filling them. It is usually done during Lent, Holy Week and All Souls' Day in Spain.

Pastry Cream: Crema Pastelera Casera muy fácil y rá...

It is explained step by step and in a simple way, so that it is easy for you to do it. I'm sure it will be delicious!

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