How to Activate Dry Yeast
327.6 هزار بار بازدید -
8 سال پیش
-
Using sugar to help activate
Using sugar to help activate the dry yeast is a baking technique for the books. The yeast is a live organism and needs food to thrive—hence, the sugar! Watch our 40-second video to learn how.
Ingredients:
• active dry yeast
• warm water (between 105–115 degrees)
• sugar (if called for in your recipe)
Get the Recipe: http://everydaydishes.com/simple-food...
Ingredients:
• active dry yeast
• warm water (between 105–115 degrees)
• sugar (if called for in your recipe)
Get the Recipe: http://everydaydishes.com/simple-food...
8 سال پیش
در تاریخ 1395/03/13 منتشر شده
است.
327,659
بـار بازدید شده