Sun-Dried Tomato Pesto Pasta | The Tastiest Recipe

Learn how to make a delicious Sun-Dried Tomato Pesto Pasta. This recipe is really easy, cheap and quick to make and only requires a few simple ingredients that you more than likely have in your pantry. This pasta can also be served cold, which makes it perfect for work lunches or a quick snack on the go. You can even add some chicken through it, if you prefer.

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Serves - 2

Ingredients -

300g (10.5 Ounces) - Fusilli Pasta or the pasta of your choice
100g (3.5 Ounces) - Sun Dried Tomatoes
1 - Clove of Garlic
1/4 Cup (30g) Pinenuts (Optional)
1 Cup (15g) - Basil Leaves
2 Tbsp (6g) - Pecorino Romano or Parmigiano Reggiano
1/3 Cup (80ml) - Sun-Dried Tomato Oil or Extra Virgin Olive Oil (EVOO)

Music in this video -

Running Out

Intro - https://www.epidemicsound.com/track/K...
Song - When the Noise Settles
Artist - Dusty Decks

Song - Fansi Pan
Artist - Yomoti
Link - https://www.epidemicsound.com/track/6...

A Caring Friend

https://www.epidemicsound.com/track/v...
Song - Piñata
Artist - El Neón

Thanks for watching!

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