Pressure Vs.No Pressure Hot Fermented Lager Experiment

DrHans Brewery
DrHans Brewery
4.4 هزار بار بازدید - 9 ماه پیش - Pressure Vs. No Pressure: The
Pressure Vs. No Pressure: The Hot Fermented Lager Experiment
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Join Dr. Hans in another thrilling beer experiment on DrHans Brewery! In this video, we embark on a unique journey, exploring the impact of different fermentation techniques on lager brewing. We compare lagers brewed at 25°C using Angel Yeast's BF27, both under pressure and without. Discover how temperature and pressure influence the taste, aroma, and overall quality of lager beer. Is there a noticeable difference? Can we push the boundaries of traditional lager brewing? Watch as we delve into these intriguing questions and more. Sponsored by Angel Yeast, this episode is not just informative but packed with fun and surprises. Don't miss out on the chance to expand your homebrewing horizons with Dr. Hans!

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📽 Video Links :
My Best Lager Yet -  Grain to glass and recipe:  My Best Homebrewed Lager Yet: A Homeg...
BF27 VS W3470: Angel Yeast BF27 VS Saflager W34/70 -...
BF27 VS Diamond Lager: BF27 VS DIAMOND LAGER Yeast Split Batch
Does Fermentation Temperature Really Matter?: Lager Experiment: Does Fermentation T...
Super Hot Fermented Lagers: Fermenting Lagers Super Hot - Home br...

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00:00 Pressure Vs. No Pressure: Hot Fermented Lager Experiment
00:10 The experiment
00:47 DrHans Brewery
01:44 Appearance
02:00 Brewed with homegrown hops
02:10 Lager Fermentation
02:36 Lagering the beer
02:46 Aroma
03:31 Taste
03:58 must brew this beer
04:31 Can Tiggy spot a difference?
04:43 The verdict
05:19 I´m Sorry!
05:47 This is super important
06:05 Why the temperature?
06:35 Push It
9 ماه پیش در تاریخ 1402/10/07 منتشر شده است.
4,481 بـار بازدید شده
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