THE BEST TRADITIONAL Mexican CONCHAS | Mexican SWEET BREAD recipe | PAN DULCE recipe

Pan dulce or Mexican sweet bread is such an important part of our culture. This bread is present during celebrations and every day events. Panaderos or bakers take pride on their work and have continued to perfect their craft over the years; as a result they have passed on to us their love for bread and we sure do love eating it. Enjoy this recipe and indulge in its qualities.

For translated recipes to Spanish visit: Villa Cocina Español
https://www.seevid.ir/fa/result?ytch=UCaSl...

📹 Special thanks to my husband (Cameraman) for always giving his 100% and enjoying what he does.

🌟PRODUCTS IN THIS VIDEO 🛒
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Concha cutter: Used a Medium size in this video
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Conchas recipe
Makes: 11-12 conchas
Oven temp: 350F degrees
Bake for approximately 15-20 minutes

For the dough
3 1/2 + 1/4 cup of all purpose flour
7 grams (one packet) active dry yeast
1/2 cup + a pinch of sugar
1/4 tsp salt
3 ea large room temperature eggs
1/2 cup softened unsalted butter
1/2 cup whole milk(105F-110F degrees)

Topping
1/2 cup vegetable shortening
1/2 cup sugar
1 cup all purpose flour
1 TBSP cocoa powder
1 1/2 tsp vanilla paste or extract
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Mexican vanilla extract: https://amzn.to/3icARQs

* Will need additional flour for dusting
* Unsalted butter for covering surface of the dough and to spread in the bowl.

Links mentioned in this video:
Champurrado: How to make CHAMPURRADO | Delicious M...

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✰ Le Creuser 2 qt saucepan:  https://amzn.to/2TM2RPD
✰ Le Creuset Stainless Steel Fry Pan  12”:  https://amzn.to/3eadQeP

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❤️ Youtube (Spanish videos) (Videos en español):
@villacocinaespanol
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