Datshi recipe | Potatoes and beans recipe | Easy To Cook and Cheesy | Bhutanese datshi recipe |

Hello Everyone. In this video I am going to prepare Datshi Recipe with Potatoes and Beans.Cheese being the Main Ingredient . Datshi is popular dish of Bhutan and can be taken with Rice or Roti as per your preferences . Ingredients used 1. 2 medium size Potatoes 2. 50g of French beans 3. 10 pcs of long green chilies (You can use as per your preferences) 4. 50g of Spring Onions 5. 1 piece of Tomatoes 6. 1 piece of Onion 7. 5 pieces of Garlic 8. 1 Table spoon of salt 9. 3 tablespoon of oil 10. 300ml of water 11. 4 cubes of Cheddar Cheese (Grated) How to make DATSHI (Procedure ) 1.Take a pan 2. Add sliced tomotoes , sliced onions , chopped garlics , potatoes cut into round shape, french beans , long chillies (you can put as per your choice ), chopped spring onions , salt followed by water at the end . 3. Cover the lid and boil/cook for 15 mins at medium flame or until when all the veggies are properly cooked . 4. Once the veggies are nicley cooked , add Cheddar cheese(you can grate the cheese to melt nicely ) on top and cover the lid and cook for 5 mins at low flame . 5. Once the cheese is fully melted , mix all together and serve . . Thank you and I really appreciate for your time. Please bear with me for bad filming and editing as this is my first YouTube video. Please Don't Forget to HIT Like and Subscribe. #bhutanesedish#datshi#populardishofbhutan# INSTAGRAM▶︎ @liila.bhattarai www.instagram.com/liila.bhattarai/

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