A Great day with the Afghan Twins in Village | Afghanistan Village Life
9.6 هزار بار بازدید -
7 روز پیش
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Cooking delicious tandoori cakes in
Cooking delicious tandoori cakes in a village setting can be a wonderful experience, especially when prepared by twins. To make authentic and tasty tandoori cakes, you can follow these steps:
1. **Ingredients**:
- 2 cups of all-purpose flour
- 1 cup of yogurt
- 1 teaspoon of baking powder
- 1 teaspoon of salt
- 1 tablespoon of sugar
- 1 tablespoon of oil
- Toppings of your choice (e.g., vegetables, meat, or cheese)
2. **Preparation**:
- In a large bowl, mix the flour, yogurt, baking powder, salt, sugar, and oil to form a smooth dough.
- Divide the dough into small balls and roll them out into thin circles.
- Add your favorite toppings to the dough circles.
3. **Cooking**:
- Preheat a tandoor or oven to a high temperature.
- Place the topped dough on the tandoor wall or a preheated oven tray.
- Cook until the cakes are golden brown and crispy.
4. **Serving**:
- Remove the cakes from the tandoor or oven and serve hot.
- You can serve them with chutney, raita, or any other dip of your choice.
5. **Twins Cooking Tip**:
- To infuse more flavor into the tandoori cakes, you can brush them with a mixture of melted butter and garlic before serving.
Cooking tandoori cakes by twins in a village setting adds a special touch to the experience. Enjoy the process and the delicious outcome!
Hope you enjoy with my videos, Kindly Subscribe and LIKE my channel Thanks.
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1. **Ingredients**:
- 2 cups of all-purpose flour
- 1 cup of yogurt
- 1 teaspoon of baking powder
- 1 teaspoon of salt
- 1 tablespoon of sugar
- 1 tablespoon of oil
- Toppings of your choice (e.g., vegetables, meat, or cheese)
2. **Preparation**:
- In a large bowl, mix the flour, yogurt, baking powder, salt, sugar, and oil to form a smooth dough.
- Divide the dough into small balls and roll them out into thin circles.
- Add your favorite toppings to the dough circles.
3. **Cooking**:
- Preheat a tandoor or oven to a high temperature.
- Place the topped dough on the tandoor wall or a preheated oven tray.
- Cook until the cakes are golden brown and crispy.
4. **Serving**:
- Remove the cakes from the tandoor or oven and serve hot.
- You can serve them with chutney, raita, or any other dip of your choice.
5. **Twins Cooking Tip**:
- To infuse more flavor into the tandoori cakes, you can brush them with a mixture of melted butter and garlic before serving.
Cooking tandoori cakes by twins in a village setting adds a special touch to the experience. Enjoy the process and the delicious outcome!
Hope you enjoy with my videos, Kindly Subscribe and LIKE my channel Thanks.
Bread
Baking Bread
Paratha
Tandoor
Village Cooking Channel
Village Channel
Traditional Food
Afghan Cooking
Life Like 2000 Years Ago
Azerbijan Cuisine
Afghan Cuisine
Turkish Cuisine
Iranian Cuisine
Rural Area
Nomadic life
Shepherd Mother
Cave Home
Pilaf
Bolani
Chicken
Nan
Love
Life in a Cave With Cold Winter
Stew
Cooking in the Nature
Mountain
Daily Routine Village life in Afghanistan
Village Food
Traditional Life
Kabuli Pulao
Shepherd Food
Shepherd Life
Living in The Cave
Village Kitchen
Lavash Bread
Love in Old Age
Organic Mountain Village life
Organic Food
fried Chicken
Lamb
Grilling
Street Food
PARATO
Morning Routine
Cooking in the Wild
Everyday Life
afghan village life
cooking videos village
afghan cooking channel
rural village cooking azerbaijan
indian food in afghanistan
afghan cooking
#cooking #cave #traditionalfood
7 روز پیش
در تاریخ 1403/04/04 منتشر شده
است.
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