झटपट नी कुरकुरीत रवा पकोडा भजी | Instant Crispy Rava pakoda | Madhuras Recipes | Ep - 412
239.1 هزار بار بازدید -
6 سال پیش
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Rava pakoda is a very easy and simple recipe. We always keep on making kanda, bhaji, batata bhaji or mirchi bhaji. This CKP special recipe tastes just awesome. Do try this different bhaji at home and drop a comment for me. Do not forget to like, share and subscribe.
Ingredients:
• 1/2 cup Fine Rava
• Salt to taste
• 2 tbsp Curd / Yogurt
• 1/2 tsp Cumin seeds
• A pinch Baking soda
• 2 tbsp finely chopped Onion
• 2 tbsp finely chopped Coriander leaves
• Finely chopped Green chili
Method:
• In a bowl take fine rava.
• Add curd, salt, cumin seeds, baking soda, onion, coriander leaves,
green chili and mix everything well together.
• Add a little water at a time and make batter.
• The consistency of batter should not be too runny but a little thin
like pakoda batter.
• Cover and rest the batter for about 15-20 minutes.
• Heat up oil in a pan.
• Drop small pakoda into hot oil and fry until these turn nice golden
from all sides.
• The size of pakoda should be small so that these will be fried
well.
• After frying for about 3-4 minutes from one side flip the pakoda
over and fry well from other side too.
• Take the pakoda out, drain excess oil and transfer then in a dish.
• Rava pakoda are already.
• You can have rava pakoda with green chutney, tamarind-gudh
chutney or as it is.
Subscribe to my other channels
Madharasrecipe
http://www.youtube.com/c/madhurasreci...
MadhuraRecipe Style
http://www.youtube.com/c/MadhurasStyl...
MadhuraRecipe Quick
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http://www.youtube.com/c/MadhurasReci...
Click for detail Recipe - http://www.madhurasrecipe.com/regional-
recipe/marathi-video-recipes
Visit Facebook page - Facebook: madhurasrecipe
For Business inquiries please email us on [email protected]
Madhurasrecipe facebook group link -
Facebook: madhurasrecipe
Rava pakoda is a very easy and simple recipe. We always keep on making kanda, bhaji, batata bhaji or mirchi bhaji. This CKP special recipe tastes just awesome. Do try this different bhaji at home and drop a comment for me. Do not forget to like, share and subscribe.
Ingredients:
• 1/2 cup Fine Rava
• Salt to taste
• 2 tbsp Curd / Yogurt
• 1/2 tsp Cumin seeds
• A pinch Baking soda
• 2 tbsp finely chopped Onion
• 2 tbsp finely chopped Coriander leaves
• Finely chopped Green chili
Method:
• In a bowl take fine rava.
• Add curd, salt, cumin seeds, baking soda, onion, coriander leaves,
green chili and mix everything well together.
• Add a little water at a time and make batter.
• The consistency of batter should not be too runny but a little thin
like pakoda batter.
• Cover and rest the batter for about 15-20 minutes.
• Heat up oil in a pan.
• Drop small pakoda into hot oil and fry until these turn nice golden
from all sides.
• The size of pakoda should be small so that these will be fried
well.
• After frying for about 3-4 minutes from one side flip the pakoda
over and fry well from other side too.
• Take the pakoda out, drain excess oil and transfer then in a dish.
• Rava pakoda are already.
• You can have rava pakoda with green chutney, tamarind-gudh
chutney or as it is.
Subscribe to my other channels
Madharasrecipe
http://www.youtube.com/c/madhurasreci...
MadhuraRecipe Style
http://www.youtube.com/c/MadhurasStyl...
MadhuraRecipe Quick
http://www.youtube.com/c/MadhurasReci...
For more Such Recipes
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6 سال پیش
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