Naturally-Sweetened Grapefruit Jam | The Lalo Lab

This grapefruit jam is not only easy to make, but it's also refined-sugar free! It uses the whole fruit and goes great on pancakes, cookies, in between cake layers, and is especially great on either buckwheat or sorghum bread (check out those recipes at the links below).

🍽 WRITTEN RECIPE: www.thelalolab.com/blog/naturally-sweetened-grapefruit-jam

NATURALLY-SWEETENED RHUBARB ORANGE JAM: Naturally-Sweetened Rhubarb & Orange ...
GF BUCKWHEAT BREAD: https://www.thelalolab.com/blog/buckw...
GF SORGHUM BREAD: Sorghum, Fig, and Walnut Bread | The ...

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📸 EQUIPMENT USED

Camera: Canon EOS M50
Microphone: UHF Wireless lavalier microphone
Tripod: JOILCAN 72-inch tripod

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