Fried Chicken Drumstick | Crispy Tender and Juicy

Nowadays, fried chicken is very popular in the whole world. It has been described as being crispy, tender, and juicy, as well as salty and spicy. This is common in fast food. Fried chicken recipes have some variation depending on the region. This recipe is Asian version with more spices. Cilantro chutney and onion enhance its taste to the next level.


Ingredients:

Chicken legs - 750 gm
Ginger-garlic paste - 2 tbsp
Lime juice - 3 tbsp
Besan (chickpea flour) - 4 tbsp
Corn flour - 2 tbsp
Kashmiri red chili powder - 1 1/2 tsp
Red chili powder - 1 tsp
Black pepper - 1/2 tsp
Coriander powder - 2 tsp
Turmeric powder - 1/2 tsp
Carom seeds - 1/4 tsp
Salt - 1 1/2 tsp
Oil for frying
Chaat-masala - 1 1/2 tsp
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