Crispy Potato Chips | Homemade Batata Wafers | Recipe by Archana in Marathi | Easy & Quick
475.5 هزار بار بازدید -
9 سال پیش
-
Learn how to make crispy
Learn how to make crispy and healthy potato chips / wafers at home from our chef Archana on Ruchkar Mejwani. Batata Wafers can be a tea time snack during upvas!
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Ingredients:
3 Potatoes
Water
Salt
Oil for frying
Method:
- First, peel and slice the potatoes.
- In a bowl mix cold water and little salt. Add the potato slices to the water and keep aside for 5 minutes.
- After 5 minutes remove the slices from the water and put them on a strainer.
- The place the slices on an absorbent paper and get rid of the excess water.
- In a hot fry the potato slices on golden color.
Host: Archana Arte
Copyrights: REPL
Subscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwani
For Facebook Updates: Facebook: RuchkarMejwani
Twitter: Twitter: RuchkarMejwani
Share on Facebook: https://goo.gl/aUwsBr
Tweet about this: https://goo.gl/rZfbgP
Ingredients:
3 Potatoes
Water
Salt
Oil for frying
Method:
- First, peel and slice the potatoes.
- In a bowl mix cold water and little salt. Add the potato slices to the water and keep aside for 5 minutes.
- After 5 minutes remove the slices from the water and put them on a strainer.
- The place the slices on an absorbent paper and get rid of the excess water.
- In a hot fry the potato slices on golden color.
Host: Archana Arte
Copyrights: REPL
Subscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwani
For Facebook Updates: Facebook: RuchkarMejwani
Twitter: Twitter: RuchkarMejwani
9 سال پیش
در تاریخ 1394/09/16 منتشر شده
است.
475,531
بـار بازدید شده