The Most Delicious Fish Fry and Tasty Fish Katakat. Cuisining with Rifat

Fish Fry is a popular dish in many cultures. It is usually made with fresh or frozen fish, and is served with bread and a variety of vegetables. Fish Fry can be made with any type of fish, but is commonly made with cod, haddock, salmon, or tilapia.
Fish Katakat is a traditional and an easy cooking recipe to prepare at home. It provides you great taste of Sea Food.

Ingredients
Fish fry

Fish 1 cup
Vinegar 1 cup
Red chili flakes half tsp
Salt half tsp
Cumin seeds powder half tsp
All-purpose flour 1 cup
Methi seeds 2 tsp
Lemon juice 2 tsp
Oil 2 tbs

Fish katakat

Fish 1 cup
Oil 2 tbs
Red chili powder half tsp
Salt half tsp
Garam masala half tsp
Coriander powder half tsp
Turmeric powder half tsp
Lemon juice 1 tsp


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