Authentic Kathiawari Cholay Recipe | Spicy Indian Chickpea Curry - #AmmiKiRecipes by #SadaFawad

Welcome to Ammi Ki Recipes! Today, we're excited to share a traditional recipe from the Kathiawar region - Kathiawari Cholay. This spicy and flavorful Indian chickpea curry is perfect for any meal. Follow our easy, step-by-step guide to make this delicious dish at home. Don't forget to like, comment, and subscribe for more authentic Indian and Pakistani recipes!
#kathiyawadi #kathiyawadi_style #kathiyawadifood

*Ingredients:*
- Chickpeas (Boiled)
- Onions
- Tomatoes
- Green chilies
- Spices (turmeric, red chili powder, cumin, salt)
- Fresh coriander for garnish

*Steps:*
1. Cook the chickpeas until tender.
2. Prepare the spicy masala base with onions, tomatoes, and spices.
3. Combine chickpeas with the masala and simmer until flavors meld perfectly.

Serve hot with rice, naan, or roti! Let us know how it turned out in the comments below. Happy cooking!