Vangi Bath (Kathrikai Sadham) | கத்திரிக்காய் சாதம் (Karnataka Style) | Ammavum Naanum Ep- 113
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2 سال پیش
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Vangi bath is a popular rice dish from Karnataka cuisine. This is a delicious, healthy and vegan recipe of spiced brinjal rice. Vangi means, brinjal, aubergines or eggplant. This is a very easy to make, flavorful and wholesome dish that tastes very good.
#vangibath #vangibathrecipe #BrinjalRice #LunchBoxRecipe #rakeshraghunathan #rakeshudan #puliyogaretravels #teatimesnacks #recipewithstories #Southindianrecipes #southindiancooking #ammasamayal #seasonalrecipes #sundalrecipes
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Our Ammavum Naanum Episodes:
▶ Episode - 112 (Hotel Style Rava Kichadi) - Hotel Style Rava Kichadi | சுவையான ஹோ...
▶ Episode - 111 (Puli Milagai) - Puli Milagai | புளி மிளகாய் | Ammavum...
▶ Episode - 110 (Ashoka Halwa) - Ashoka Halwa | அசோகா அல்வா | Diwali S...
▶ Episode - 109 (Amalapuram Adai ) - Amalapuram Adai | அமலாபுரம் அடை | Amm...
▶ Episode - 108 (Mani Kozhukattai Sundal) - Mani Kozhukattai Sundal | மணி கொழுக்க...
Our Previous Episode of Rakesh Udan:
▶ Episode - 68 (Tirunelveli Sodhi Kuzhambu ) - Tirunelveli Sodhi Kuzhambu | திருநெல்...
▶ Episode - 67 (Chidambaram Brinjal Gothsu) - சிதம்பரம் கத்திரிக்காய் கொஸ்து | Chid...
▶ Episode - 66 (Tomato Curry) - தக்காளி குழம்பு | Tomato Curry | Epis...
▶ Episode - 65 (Pallivasal Nombu Kanji) - பள்ளிவாசல் கஞ்சி | Pallivasal Nombu K...
▶ Episode - 64 (Mampazham Payasam) - f6mpxg9ae1
▶Ammavum Naanum Teaser #02 - Ammavum Naanum Teaser #2 | A Cookery ...
▶ Ammavum Naanum Teaser #01 - Ammavum Naanum Teaser | A Cookery Web...
Check out my Website: https://www.rakeshraghunathan.com/
Follow Me on:
Facebook: Facebook: therakeshraghunathan
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About Rakesh Raghunathan
Rakesh Raghunathan is a South Indian culinary ambassador, whose vision is to showcase the rich heritage of the region to audiences across the world. He brings a unique perspective and experience of south Indian cuisine, while also seeking to turn the spotlight on the custodians of these traditional knowledge systems. A food raconteur, armed with a wealth of anecdotal history, and a deep insight into socio-cultural practices, Rakesh has taken food to the realm of the performative. His presentations are a multi-sensory and aesthetic experience with an element of romance and drama threw in, as he draws his audiences into a space where food and art converge seamlessly.
Vangi bath is a popular rice dish from Karnataka cuisine. This is a delicious, healthy and vegan recipe of spiced brinjal rice. Vangi means, brinjal, aubergines or eggplant. This is a very easy to make, flavorful and wholesome dish that tastes very good.
#vangibath #vangibathrecipe #BrinjalRice #LunchBoxRecipe #rakeshraghunathan #rakeshudan #puliyogaretravels #teatimesnacks #recipewithstories #Southindianrecipes #southindiancooking #ammasamayal #seasonalrecipes #sundalrecipes
Subscribe to our Channel - http://bit.ly/RakeshRaghunathan
HIT THE BELL ICON FOR REGULAR UPDATES.
Our Ammavum Naanum Episodes:
▶ Episode - 112 (Hotel Style Rava Kichadi) - Hotel Style Rava Kichadi | சுவையான ஹோ...
▶ Episode - 111 (Puli Milagai) - Puli Milagai | புளி மிளகாய் | Ammavum...
▶ Episode - 110 (Ashoka Halwa) - Ashoka Halwa | அசோகா அல்வா | Diwali S...
▶ Episode - 109 (Amalapuram Adai ) - Amalapuram Adai | அமலாபுரம் அடை | Amm...
▶ Episode - 108 (Mani Kozhukattai Sundal) - Mani Kozhukattai Sundal | மணி கொழுக்க...
Our Previous Episode of Rakesh Udan:
▶ Episode - 68 (Tirunelveli Sodhi Kuzhambu ) - Tirunelveli Sodhi Kuzhambu | திருநெல்...
▶ Episode - 67 (Chidambaram Brinjal Gothsu) - சிதம்பரம் கத்திரிக்காய் கொஸ்து | Chid...
▶ Episode - 66 (Tomato Curry) - தக்காளி குழம்பு | Tomato Curry | Epis...
▶ Episode - 65 (Pallivasal Nombu Kanji) - பள்ளிவாசல் கஞ்சி | Pallivasal Nombu K...
▶ Episode - 64 (Mampazham Payasam) - f6mpxg9ae1
▶Ammavum Naanum Teaser #02 - Ammavum Naanum Teaser #2 | A Cookery ...
▶ Ammavum Naanum Teaser #01 - Ammavum Naanum Teaser | A Cookery Web...
Check out my Website: https://www.rakeshraghunathan.com/
Follow Me on:
Facebook: Facebook: therakeshraghunathan
Twitter: Twitter: therakeshraghu
Instagram: Instagram: therakeshraghunathan
Youtube: http://bit.ly/RakeshRaghunathan
About Rakesh Raghunathan
Rakesh Raghunathan is a South Indian culinary ambassador, whose vision is to showcase the rich heritage of the region to audiences across the world. He brings a unique perspective and experience of south Indian cuisine, while also seeking to turn the spotlight on the custodians of these traditional knowledge systems. A food raconteur, armed with a wealth of anecdotal history, and a deep insight into socio-cultural practices, Rakesh has taken food to the realm of the performative. His presentations are a multi-sensory and aesthetic experience with an element of romance and drama threw in, as he draws his audiences into a space where food and art converge seamlessly.
2 سال پیش
در تاریخ 1401/09/05 منتشر شده
است.
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