Paneer Tikka Masala Gravy Recipe - Quick and Easy Restaurant Style Paneer Tikka Masala Recipe
108.6 هزار بار بازدید -
7 سال پیش
-
Moglai Paneer Tikka Masala Gravy
Moglai Paneer Tikka Masala Gravy Recipe Ingredients
2 Tbl sp Hing curd
1/2 Tsp Lasun ki paste (Garlic paste)
1/2 Tsp Adrak paste (Ginger paste)
1 Tsp Kashmiri Red chilly powder
1 Tsp salt
1/4 Tsp Kala namak (Black salt)
1/4 Tsp Amchur powder (Dry Mango powder)
1/2 Tsp Garam Masala powder
1 Tbl sp oil
300 Gram Paneer cube
1/3 cup Onion slice
2 Tbl sp Kaju(Cashew nut)20 pcs
2 Tbl sp Magajtari be(Melon seed)
5 to 6 Long (Clove)
2 Stick Dalchini (Cinnamon stick)
6 Lasun ki kali (Garlic clove)
1/2 Inch Adrak (Ginger)
6 to 7 Kashmiri Red chilly
3 Badi Elaichi (Cardamom)
1 Tsp Jeera (Cumin seed)
1 cup water
For Gravy
1 Tbl sp oil
60 Gram Butter
1/2 Tsp Red chilly powder
1/2 cup Tomato Purée
1 Tsp salt
1 Tbl sp Kasuri Methi (Fenugreek leaves)
1/8 Tsp Elaichi powder (Green Cardamom powder)
50 Mava Grated
1/2 Tsp Chini (Sugar)
2 Tbl sp Tomato Ketchup
1 cup Hot milk
1 cup Hot water
Garnish with Green Coriander leaves finely chopped
7 سال پیش
در تاریخ 1396/05/02 منتشر شده
است.
108,669
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