Exploring Vidyaranyapura Street Food | Bangalore Street Food Tour | Travel Chef
4.1 هزار بار بازدید -
2 سال پیش
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We are off exploring new
We are off exploring new destinations and checking out places for good and tasty Street food. So we stumbled upon this not so explored food joint in Vidyaranyapura. This place had a variety of food trucks cooking Chinese, Chaat, Dosa, Falooda and Kebabs. We had Chinese, Falooda and Kebabs and those dishes are simply tasty and delicious. Also the quantity and price was normal. Do check out our video for our review of Vidyaranyapura Street food.
In case you are going there below is their address to check that place out
Also, don’t forget to check out our other videos and if you are not subscribed to our channel, do consider subscribing too… take care, and happy weekend.
Stay Home | Stay Safe | Stay Healthy
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About Me:
Hi there! This is Jerry from Travel Chef. Starting a YouTube channel on food was a spark that struck me like having a delicious lemon souffle (pun intended) while I was having my masala dosa, and watching my mom and my wife cook. It struck me as to how to remember my mom’s recipes who is now 80 plus -- and, how do her children, daughter in law and grandchildren follow these recipes? After which all will be lost in time... Since me and my wife like travel and food, dad (above 85) suggested “Travel Chef”, and voila!, Travel Chef was launched. So, Travel Chefs' main priority is to capture the forgotten and authentic recipes that take place in each and every household and bring it to the entire world. By subscribing to our channel, please join us in our quest to have a glimpse of our hidden recipes. Bon Appétit!
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In case you are going there below is their address to check that place out
Also, don’t forget to check out our other videos and if you are not subscribed to our channel, do consider subscribing too… take care, and happy weekend.
Stay Home | Stay Safe | Stay Healthy
--------------
About Me:
Hi there! This is Jerry from Travel Chef. Starting a YouTube channel on food was a spark that struck me like having a delicious lemon souffle (pun intended) while I was having my masala dosa, and watching my mom and my wife cook. It struck me as to how to remember my mom’s recipes who is now 80 plus -- and, how do her children, daughter in law and grandchildren follow these recipes? After which all will be lost in time... Since me and my wife like travel and food, dad (above 85) suggested “Travel Chef”, and voila!, Travel Chef was launched. So, Travel Chefs' main priority is to capture the forgotten and authentic recipes that take place in each and every household and bring it to the entire world. By subscribing to our channel, please join us in our quest to have a glimpse of our hidden recipes. Bon Appétit!
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2 سال پیش
در تاریخ 1401/06/26 منتشر شده
است.
4,107
بـار بازدید شده