Ep. #8 the VeganRican | Tembleque (coconut pudding)

Living Plantfully
Living Plantfully
11.9 هزار بار بازدید - 7 سال پیش - *WATCH IN 1080p HD FOR
*WATCH IN 1080p HD FOR BEST QUALITY* happy Wednesday!! AND happy spring!!! I'm so excited and happy that the spring is finally here! Yesterday officially marked the start of spring and ya girl is thrilled for warmer weather!! that's not the only good news! it's time for another episode of #theveganrican OBVIOUSLY! Todays featured recipe is one that is Extremely easy to make and only takes 5 ingredients!!! YES! only 5! This creamy coconut dessert pudding is so delicious and can be made into pretty much any shape, form, and design simply by switching up the mold in which it cools and sets. Tembleque in English means trembling, due to its gel-like trembling and how it jiggles! Ingredients 4 C full-fat coconut milk 1/2 C cornstarch 3/4 C granulated sugar 1/2 tsp salt 1 tsp cinnamon for garnishing **serve chilled Follow Living Plantfully on Social media Instagram: @living_plantfully Facebook: @Living.PlantfullyEM Twitter:@livingplantfull Share your Puerto Rican creations with me using #theVeganRican or #livingplantfully Equipment used Camera📷CANON EOS M10 Lights💡Limo Studio Audio 🎤 iPhone 7
7 سال پیش در تاریخ 1397/01/01 منتشر شده است.
11,994 بـار بازدید شده
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