Рецепт на МИЛЛИОН!!ПУХОВЫЕ Синнабоны По-НОВОМУ!Домашние булочки как ПУХ!

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You will love these incredible cinnabons with poppy seeds, the dough is universal and suitable for all sweet pastries and does not go stale for a very long time, and the filling turns out sweet, soft and rich
My family appreciates these buns and asks to make them all the time)

Ingredients for 2 trays of buns
Opara:
Milk - 300 ml
Fresh yeast - 30g/10g dry
Flour - 150 gr
Sugar - 1 tbsp, l
Dough:
Eggs - 2 pcs
Sugar - 150 gr
Grows oil - 60 ml
Salt - 1/2 tsp
Flour - 500-550 gr
Butter - 50 gr
Vanilla sugar - 1 pack
Potato starch - 1 tbsp
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Poppy filling:
For 1 roll of buns
Dry poppy seed - 200 gr
Sugar - 100 gr
Milk 170 ml
Butter - 20 g
Vanilla sugar - 1 pack
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Butter -30 g (for greasing)
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Custard:
Milk - 250 ml
Egg - 1 piece
Vanilla sugar - 1 pack
Card starch - 1 tsp
Sugar - 75 g (3 tbsp)
Butter - 50 gr

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