Matar Paneer Dhaba Style Recipe | Mutter Panner Masala Curry Dhabha Style

Today on the menu is an authentic Dhaba Style Matar Paneer Recipe. This onion masala based cottage cheese & peas curry is a family favorite of all. Let's get on to making the Dhabha style version.

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Ingredients for this Mattar Paneer Recipe:
Oil - 4 tbsp
Onions - 6 (sliced)
Salt - as per taste
Ginger Garlic Paste - 1/2 tbsp
Tomato - 2 medium
Ghee - 1 tbsp
Cumin Seeds - 1 tsp
Bay Leaf - 2
Coriander Powder - 1 tsp
Red Chili Powder - 1 tsp
Kitchen King Masala - 1 tsp
Coriander - few leaves
Green Chili - 3 slit
Peas - 3/4 cup (boiled / refreshed(if frozen))
Paneer - 300g
Live Charcoal - 1 small
Ghee - 1/8 tsp

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