Chatpata Chicken Patakha Recipe || Juicy Chicken Pakoda Recipe || Cook With Fara
832 بار بازدید -
4 سال پیش
-
Chatpata Chicken Patakha is a
Chatpata Chicken Patakha is a beautifully spiced, flour coated and deep fried tiny bite sized boneless chicken fritters. The flour coating is of cornflour. The real crispness come from cornflour. And, it is tender, juicy and oh so flavourful within.
This pakoda has all the factors that will bowl you over.
Delicate flavours of onion Paste, ginger-garlic-green chilli paste, soy sauce, Lemon Juice and spice powders that chaat masala and hakka noodles masala when coalesce with tender chicken chunks, an upshot is divine!
A delight that you can have it during your evening tea time or as a mid meal snack. Grab cup of hot tea, and enjoy this absolutely yummy Indian style chicken fritters with your family. It tastes best when hot and crisp.
Plus, these chicken pakoras serves all the purpose easily. Serve it as a side dish to dal-chawal, khichdi or any simple meal. Or, design it in a menu as a starter to get togethers, parties, kittys, family potlucks or as an Iftar snack during Ramadan.
You may find various version of chicken pakoras. Namely, Andhra style, Oriya style, Bengali style, Punjabi Style, North Indian style, street style and so on. But this recipe that I am sharing with you all is just MY style chicken pakora recipe. 🙂
Music Credit:-
Song: Leonell Cassio - Sittin' Throwin' Rocks (ft. Lily Hain)
Music provided by Vlog No Copyright Music.
Creative Commons - Attribution-ShareAlike 3.0 Unported
Video Link: Leonell Cassio - Sittin' Throwin' Roc...
Song: LiQWYD - Play It Safe
Music provided by Vlog No Copyright Music.
Creative Commons - Attribution 3.0 Unported
Video Link: LiQWYD - Play It Safe (Vlog No Copyri...
Song: Underwater By LiQWYD - Free Non-Copyright Music 🎵
Music promoted by Creator’s Radio
Video Link: Video
This pakoda has all the factors that will bowl you over.
Delicate flavours of onion Paste, ginger-garlic-green chilli paste, soy sauce, Lemon Juice and spice powders that chaat masala and hakka noodles masala when coalesce with tender chicken chunks, an upshot is divine!
A delight that you can have it during your evening tea time or as a mid meal snack. Grab cup of hot tea, and enjoy this absolutely yummy Indian style chicken fritters with your family. It tastes best when hot and crisp.
Plus, these chicken pakoras serves all the purpose easily. Serve it as a side dish to dal-chawal, khichdi or any simple meal. Or, design it in a menu as a starter to get togethers, parties, kittys, family potlucks or as an Iftar snack during Ramadan.
You may find various version of chicken pakoras. Namely, Andhra style, Oriya style, Bengali style, Punjabi Style, North Indian style, street style and so on. But this recipe that I am sharing with you all is just MY style chicken pakora recipe. 🙂
Music Credit:-
Song: Leonell Cassio - Sittin' Throwin' Rocks (ft. Lily Hain)
Music provided by Vlog No Copyright Music.
Creative Commons - Attribution-ShareAlike 3.0 Unported
Video Link: Leonell Cassio - Sittin' Throwin' Roc...
Song: LiQWYD - Play It Safe
Music provided by Vlog No Copyright Music.
Creative Commons - Attribution 3.0 Unported
Video Link: LiQWYD - Play It Safe (Vlog No Copyri...
Song: Underwater By LiQWYD - Free Non-Copyright Music 🎵
Music promoted by Creator’s Radio
Video Link: Video
4 سال پیش
در تاریخ 1399/03/20 منتشر شده
است.
832
بـار بازدید شده