尋常じゃない！半チャーハン（250円）がバグった量で出てくるデカ盛り食堂「山内食堂」
1.4 میلیون بار بازدید -
2 سال پیش
-
The restaurant we asked to
The restaurant we asked to photograph this time is Yamauchi Shokudo in Yokote City, Akita Prefecture.
The restaurant is famous for serving huge portions of food that look completely different from the pictures inside the restaurant.
Some customers came from as far away as Tokyo on this day.
Moreover, most of the menu items are priced at less than 1,000 yen, which is quite inexpensive.
Surprisingly, many of the customers are elderly, and everyone seemed to be enjoying their meal while taking pictures.
If you can't finish it, you can buy a container to take home, but the regular size fried rice weighs 2 kg, which is more than you can imagine, so I recommend half a kilo of fried rice (but it is still 1 kg...).
00:00 Digest
01:52 Start of main course
02:20 The amount of large portion and the sample is too different
04:10 Start of preparation
06:50 Cooking 45 kg of rice a day
08:00 Use 3 boxes of eggs a day
09:00 How much fry rice do you use?
13:30 Open the restaurant
13:50 Cook fry rice (250 yen for half fried rice)
15:30 Shape the fried rice that is not enough to fill the plate
16:00 Fried rice for 1 person
16:30 Cheese chicken cutlet
18:20 Spicy Miso Vegetables
18:30 Pile of karaage
18:50 Ramen noodles
19:50 Yaki Soba
20:10 Chanpon
22:30 Halami
27:30 Fried rice (regular size 600 yen)
28:00 katsu-don (pork cutlet served on top of rice)
28:30 Big bowl yakisoba cooked (1200 yen)
30:55 Actual meal
Location: 23-5 Osawa Shimonagatoro, Yamauchi, Yokote City, Akita Prefecture, 019-1109
The restaurant is famous for serving huge portions of food that look completely different from the pictures inside the restaurant.
Some customers came from as far away as Tokyo on this day.
Moreover, most of the menu items are priced at less than 1,000 yen, which is quite inexpensive.
Surprisingly, many of the customers are elderly, and everyone seemed to be enjoying their meal while taking pictures.
If you can't finish it, you can buy a container to take home, but the regular size fried rice weighs 2 kg, which is more than you can imagine, so I recommend half a kilo of fried rice (but it is still 1 kg...).
00:00 Digest
01:52 Start of main course
02:20 The amount of large portion and the sample is too different
04:10 Start of preparation
06:50 Cooking 45 kg of rice a day
08:00 Use 3 boxes of eggs a day
09:00 How much fry rice do you use?
13:30 Open the restaurant
13:50 Cook fry rice (250 yen for half fried rice)
15:30 Shape the fried rice that is not enough to fill the plate
16:00 Fried rice for 1 person
16:30 Cheese chicken cutlet
18:20 Spicy Miso Vegetables
18:30 Pile of karaage
18:50 Ramen noodles
19:50 Yaki Soba
20:10 Chanpon
22:30 Halami
27:30 Fried rice (regular size 600 yen)
28:00 katsu-don (pork cutlet served on top of rice)
28:30 Big bowl yakisoba cooked (1200 yen)
30:55 Actual meal
Location: 23-5 Osawa Shimonagatoro, Yamauchi, Yokote City, Akita Prefecture, 019-1109
2 سال پیش
در تاریخ 1401/09/26 منتشر شده
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