Putting Lots Of Fat In The Freeze Dryer. A LOT! -- Responding to Anti Fat Comments

SchoolReports
SchoolReports
22.1 هزار بار بازدید - پارسال - Responding to some of the
Responding to some of the anti fat freeze drying comments. Some of the things said over and over are simply NOT true! Freeze dried food with fat in it (a lot of fat), can last for more than 30 YEARS!!! Start reading the labels on freeze dried food bags.
(Stop washing your ground beef!)
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Scrambled Eggs with Bacon
https://mountainhouse.com/collections...

Ground Beef
https://mountainhouse.com/collections...

Creamy Macaroni & Cheese
https://mountainhouse.com/collections...

Veggie Chorizo Breakfast Scramble
https://mountainhouse.com/collections...

Dried Whole Egg Powder
https://augasonfarms.com/collections/...

Freeze-Dried Beef (100% Real Meat)
https://augasonfarms.com/collections/...

Freeze Dried 1/3-lb Uncooked Hamburger Patties
https://freezedrywholesalers.com/coll...


There are plenty of scientific and industry papers out there about food rancidity, and I've found them to be very interesting and informative;
Chemists define roughly two ways a product can turn rancid: (Super simplified)

1. Oxidative rancidity: Reaction involves oxygen
2. Hydrolytic rancidity: Reaction involves water

(The main mechanisms for it to go rancid involve water and/or oxygen, (and light) and we remove them all)

Rancidity of Food: Introduction, Types, Factors and Prevention of Rancidity | Food Chemistry | Biotechnology https://www.biotechnologynotes.com/fo...

Food spoilage – Rancidity and food chemistry. September 14, 2017 Storing Food - chemical reactions, fats, food enzymes, preservation https://foodcrumbles.com/food-spoilag...

Prevention of Hydrolytic and Oxidative Rancidity and Nutrient Losses in Rice Bran During Storage https://digitalcommons.lsu.edu/cgi/vi...

Rancidity https://www.sciencedirect.com/topics/...

Functions of Rosemary Extract in food and its labeling. https://www.nutexa.com/en/2017/11/16/...

Use of rosemary extracts as a food additive https://efsa.onlinelibrary.wiley.com/...

Water Activity (aw) in Foods https://safefood360.com/wp-content/up...


Books:

Freeze-Drying of Pharmaceutical and Food Products ISBN-13  :  978-0081014646 (I don't have this one yet - haven't seen a good price yet)

Foods and Food Production Encyclopedia ISBN-13  :  978-1468485134 (got the paperback set for a great price)

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Before buying a freeze dryer, perhaps research to find out more about the downside of the machine; some people have problems with their machine and it's big and heavy and hard to return!
پارسال در تاریخ 1402/01/10 منتشر شده است.
22,104 بـار بازدید شده
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